Valentine Winemaker Dinner – SATURDAY

Description

Valentine Winemaker Dinner

• Feb 14th seating at 6pm
• Feb 15th seating at 5pm

$100 for 2 features: A Three-Course Dinner – Fresh salad, entrée, and decadent chocolate fondue dessert prepared by personal Chef Curtis Friedline, Elm St. Elementary. Includes either recommended wine flight pairing or a glass of your choice.

Here’s a sneak peek at the menu, where every element is thoughtfully scratch-made to ensure an unforgettable experience:

Upon arrival, guests will receive a sparkling wine, setting the tone for a memorable night of gourmet flavors and perfectly paired wines.

• First Course: Begin with a crisp, vegetarian-friendly Caesar salad perfectly complemented by our Rosé of Pinot Noir or Viognier.
• Main Course: Choose between two expertly paired options
  • Lasagna with rich, pork-based meat sauce paired with Cabernet Sauvignon
  • Gluten-free, vegetarian eggplant Parmesan ideally matched with the medium-bodied Sangiovese or Barbera
• Dessert: Conclude with a decadent dark chocolate fondue, served with an assortment of indulgent sides, and paired with your choice of our bold Vino Barbitivo or the Triomphe Signature Blend.
• Live Music – Enjoy local tunes as you sip and savor.
  • Friday night entertainment with Alf Pe Benito & Bill Hernandez
  • Saturday night entertainment coming soon
• Location: Résolu Cellars, 262 SE 4th Ave, Hillsboro

Advance reservations required. Ticket sales close Feb 12th.

>> Want to join us without the dinner package? Book a table and enjoy the evening with a Sweetheart flight of wine (or any selection from the wine portfolio), live music, and add a Dark Chocolate Fondue side!  Link to book a table only.